Shellfish, seashells and sun.
Summer came and went quicker than I could have ever imagined this year. It was a good one, though. On our second annual trip to Shelter Island, I learned how to shuck oysters -- an important skill if I do say so myself. I didn't travel too far, but had plenty of beach days (thank goodness for summer Fridays).
Hopefully, I'm now the shade of Pauly D.
One can dream.